Nutty and Sweet Sweet Potato Latte, Great for Breakfast!

Nutty and Sweet Sweet Potato Latte, Great for Breakfast!

A hearty autumn drink made by blending boiled sweet potato and milk until smooth, then serving it warm.

Translated from Korean by AI and not yet checked by a native speaker. Amounts and numbers are taken directly from the original recipe. Read the Korean original →

Nutty and Sweet Sweet Potato Latte, Great for Breakfast! — finished dish
Summary

This warm autumn drink is made by blending boiled sweet potato with milk and honey, then heating it up. A pinch of salt enhances the sweetness, while a dusting of cinnamon powder adds lovely fragrance. If you adjust the amount of sweet potato to make it thicker, it also makes a satisfying breakfast substitute.

Servings
1–2 servings
Difficulty
Easy
Spiciness
Not spicy

Ingredients

  • Boiled sweet potato2, 150 g (small)
  • Milk2 cups
  • Honey1 1/2 tbsp
  • Salt1 pinch
  • Cinnamon powder (or cinnamon)a little
Measurements · 1 tbsp = 15 ml (a heaping regular dinner spoon) · 1 cup = 200 ml (a Korean measuring cup or small paper cup, not the 240 ml US cup)
  • If you only have raw sweet potato, peel it, cut it into pieces, add a little water, and microwave it for 4 to 5 minutes.

Steps

  1. Steps — step photo

    Prepare 2 small steamed sweet potatoes.

    If you only have raw sweet potato, peel it, cut it into pieces, add a little water, and microwave it for 4 to 5 minutes.

    I prepared 400 ml (2 cups) of milk.

  2. Steps — step photo 1
    Steps — step photo 2

    Peel the steamed sweet potatoes and cut them into chunks so they blend easily.

    Add 2 cups of milk, the sweet potato, 1 1/2 tbsp of honey, and salt to the blender, then blend until smooth.

    When making sweet drinks, adding a tiny amount of salt helps bring out the sweetness.

  3. Steps — step photo

    I blended in plenty of sweet potato so it could serve as a meal replacement, giving it a slightly thick consistency.

    Adjust the thickness with milk and add more sweetness to your taste.

  4. Steps — step photo 1
    Steps — step photo 2

    Warm all the ingredients, pour into a cup, and enjoy with fragrant cinnamon powder sprinkled on top.

    It is sweet, fragrant, and nutty from the sweet potato, making every sip delightful.

    It came out with a soup-like consistency, so I ended up scooping it up little by little.

Ppunwife's tips

  • When making sweet drinks, adding a tiny amount of salt helps bring out the sweetness.

FAQ

How do I prepare it if I only have raw sweet potato?

Peel the raw sweet potato, cut it into pieces, add a splash of water, and microwave it for 4 to 5 minutes until tender.

Why add salt to a sweet drink?

Adding a tiny pinch of salt when making sweet drinks enhances the sweetness even more.

How do I adjust the thickness and sweetness of the latte?

Adjust the thickness by adding more or less milk, and tailor the sweetness to your liking.

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